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Country-Style Turkey Pot Pie

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Country Crock
Related tags
low carb thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
1706
FAT
230%
CHOL
346%
SOD
68%

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Ingredients for 6 servings

2 cups all-purpose flour

2 1/2 tsp. baking powder

1/2 tsp. salt

1/4 tsp. baking soda

1/2 cup Country Crock® Spread

2/3 cup buttermilk

2 Tbsp. Country Crock® Spread

2 large carrot, chopped

2 ribs celery, thinly sliced

1 medium sweet onion, chopped

3/4 cup water

3/4 cup milk

1 package Knorr® Roasted turkey gravy mix

1/2 cup whole berry cranberry sauce (optional)

3 cups chopped cooked turkey (about 1 lb.)

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