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Grilled Sausages In Pita Bread

Nutrition per serving    (USDA % daily values)
CAL
768
FAT
150%
CHOL
47%
SOD
156%

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Ingredients for 10 servings

20 sausages (such as italian hot and sweet, or fully cooked varieties like chicken or andouille*), halved crosswise

10 pita breads, cut in half horizontally

3 heads of baby romaine, leaves separated, or two 5-ounce bags mixed baby greens

Assorted mustards

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