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Gluten Free Bisquick® Apple Crisp

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Betty Crocker
Related tags
dessert low fat vegetarian thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
155
FAT
1%
CHOL
1%
SOD
1%

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Ingredients for 12 servings

7 large or 10 medium tart cooking apples (Greening, Rome, granny smith), cored, peeled and sliced (10 cups)

1/2 cup apple cider

2 tablespoons raw blue agave

1 teaspoon ground cinnamon

1 1/4 cups packed brown sugar

1 cup bisquick® Gluten Free mix

2 teaspoons ground cinnamon

6 tablespoons vegan buttery spread, cut into cubes

Whipped cream, if desired

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