FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Seared Salmon With Crab Salad And Avocado Sauce Recipe

Nutrition per serving    (USDA % daily values)
CAL
933
FAT
118%
CHOL
196%
SOD
47%

Comments

Add a comment

Ingredients for 4 servings

vegetable oil

1 lime, juiced

4 (6-ounce) salmon fillets

1 pound cooked crab meat

1 tablespoon chopped chives

12 ounces heirloom tomatoes, halved

2 avocados, peeled and diced

4 sprigs lemon grass

4 cups fish stock

You might also like

Seared Salmon With Shallot + Green Onion Relish
The Year In Food
Japanese-Style Glazed Pan Seared Salmon
White On Rice Couple
Pan Seared Salmon With Avocado Remoulade
Simply Recipes
Lemon Kale Salad + Seared Salmon
Sprouted Kitchen
Seared Wild Salmon With Beet, Blood Orange And...
Pamela Salzman
Pan-Seared Salmon With Mustard Shallot Sauce
Domestic Divas Blog
Seared Salmon With Balsamic Glaze
Epicurious
Dinner Tonight: Seared Salmon
Serious Eats
Seared Salmon With Linguine And Ramp Pesto
Bon Appetit
Seared Salmon With Singapore Noodles
Nigella Lawson