Moira's New England Clam Chowder

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Nutrition per serving    (USDA % daily values)
CAL
483
FAT
109%
CHOL
51%
SOD
20%

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Ingredients for 4 servings

4 small clams

1 cup water

4 slices bacon

1 large onion

2 Tbsp flour

3 medium potato

1 large bay leaf

1 tsp thyme

1 cup double cream

2 Tbsp parsley leaves

salt and pepper

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