FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Vanilla Custard Crumble With Mixed Berries

Comments

Add a comment

Ingredients

45 reduced-fat vanilla wafers

2 tablespoons chilled butter, cut into small pieces

1 tablespoon vanilla extract

1 large egg white

cooking spray

2 cups 2% reduced-fat milk

1 vanilla bean, split lengthwise

2/3 cup sugar

2 tablespoons cornstarch

1/8 teaspoon salt

2 large egg yolks, lightly beaten

1 teaspoon butter

1/3 cup raspberries

1/3 cup blueberries

1/3 cup blackberries

You might also like

Wild Plum And Hazelnut Crumble, Vanilla Custard
The British Larder
Twice Baked Quince And Hazelnut Crumble With Qu...
The British Larder
Apple And Blackberry Crumble With A Macadamia N...
Great British Chefs
Stewed Fruit And Vanilla Custard Crumble
La Tartine Gourmande
Spiced Rhubarb Crumble
BBC Good Food
Rhubarb & Strawberry Crumble With Custard
BBC Good Food
Marjoram-Scented Crème Caramel With Chilled Rhu...
BBC Good Food
Rhubarb Flan And Pistachio Crumble Tart
Cannelle et Vanille
Rhubarb Custard Crumble
Naturally Ella
Toffee-Apple Crumble With Whisky Custard
Chef: Annie Bell