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Pasta Putanesca

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Kraft Foods
Related tags
vegetarian italian
Nutrition per serving    (USDA % daily values)
CAL
295
FAT
30%
CHOL
7%
SOD
56%

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Ingredients for 4 servings

1 pkg. (9 oz.) refrigerated linguine

1 tsp. olive oil

1/4 cup chopped onions

1-3/4 cups marinara sauce

1/4 cup sliced black olives

2 Tbsp. capers

1/8 tsp. crushed red pepper

1/2 cup DI GIORNO shredded parmesan cheese

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