Spaghetti With Lobster And Mussels

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
279
FAT
9%
CHOL
91%
SOD
41%

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Ingredients for 12 servings

1 cup dry white wine

1 cup water

two 1 1/2-pound live lobsters

1 pound spaghetti

4 cups spicy tomato sauce

1 pound mussels (preferably cultivated), scrubbed well and beards pulled off

2 tablespoons minced fresh parsley leaves (wash and dry before mincing)

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