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Chilled Tomato Yogurt Soup

Nutrition per serving    (USDA % daily values)
CAL
113
FAT
9%
CHOL
3%
SOD
3%

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Ingredients for 5 servings

3 pounds tomatoes (about 6), cored and cut into chunks

1 cup plain yogurt

1 teaspoon curry powder

1 cup packed fresh basil leaves, chopped fine

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