Rosemary-Garlic Pasta Primavera

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
183
FAT
26%
CHOL
26%
SOD
7%

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Ingredients for 6 servings

2-2/3 cups penne pasta, uncooked

2 Tbsp. olive oil

1 lb. boneless skinless chicken breasts, cut into bite-size pieces

2 cups baby spinach leaves

1 red pepper, cut into thin strips

1/2 cup thinly sliced zucchini

1 pouch (2 oz.) KRAFT Parmesan Seasoning Blend Rosemary and Garlic

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