Shrimp Roti

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
709
FAT
106%
CHOL
71%
SOD
72%

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Ingredients for 6 servings

4 cups all-purpose flour plus more for surface

3 tablespoons curry powder

1 teaspoon kosher salt

1/4 cup chilled vegetable shortening, cut into 1/2" cubes

Vegetable oil

1/4 cup vegetable oil

1 cup chopped onion

1/3 cup minced peeled ginger

2 garlic cloves, chopped

1 tablespoon curry powder

1 teaspoon garam masala

1 teaspoon ground allspice

1 cup each 1/2" cubes of peeled butternut squash, red-skinned sweet potato, Yukon Gold potato, carrots, and unpeeled eggplant

1 1/2 cups canned unsweetened coconut milk

1 1/2 pounds uncooked shrimp, peeled, deveined, chopped

Kosher salt, freshly ground pepper

1/2 cup chopped fresh cilantro

Mango chutney

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