Caramel Apple Crisp

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Nutrition per serving    (USDA % daily values)
CAL
376
FAT
68%
CHOL
3%
SOD
17%

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Ingredients for 4 servings

1/4 cup quick oatmeal

1 tablespoon lemon juice

1/4 teaspoon salt

1/2 cup caramel topping

3 cups thinly sliced apples

3 tablespoons margarine

1/2 cup finely chopped walnuts or pecans

1/2 teaspoon cinnamon

1/2 cup finely crushed vanilla wafer

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