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Caldo Verde

2 faves
Nutrition per serving    (USDA % daily values)
CAL
320
FAT
63%
CHOL
14%
SOD
46%

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Ingredients for 6 servings

1/2 lb. chorizo, linguiƧa or kielbasa sausages

3/4 lb. kale or collard greens

1/4 cup olive oil

2 large yellow onions, chopped

3 or 4 potatoes, 1 to 1 1/4 lb. total, peeled and   thinly sliced

3 or 4 garlic cloves, finely minced

6 to 7 cups water or chicken stock

2 tsp. salt, plus more, to taste

Freshly ground pepper, to taste

Extra-virgin olive oil for serving

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