Roasted Spiced Sweet Potatoes

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Nutrition per serving    (USDA % daily values)
CAL
288
FAT
34%
CHOL
0%
SOD
47%

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Ingredients for 4 servings

1 teaspoon coriander seeds

1/2 teaspoon fennel seeds

1/2 teaspoon dried oregano

1/4-1/2 teaspoon dried hot red pepper flakes (1/2 teaspoon was a bit too spicy for us)

2 lb medium sweet potatoes

3 tablespoons olive oil

1 teaspoon kosher salt

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