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Basil Mint Chocolate Chunk Ice Cream

Recipe Details
Nutrition

Details

GF
V
LC

7 Ingredients

  • 2 cup whole milk
  • 1 cup sugar
  • 2 cup heavy cream
  • 40 x peppermint or spearmint leaves
  • 12 large basil leaves
  • A large handful of spinach leaves
  • 6 oz good quality dark chocolate (Valrhona 70%)

Preparation

Read recipe preparation at Not Without Salt  

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