Blueberry Buckle (Online-Only Recipe)

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SF Gate

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Ingredients

Crumb Topping:

1/2 cup sugar

1/2 cup flour

1/4 teaspoon cinnamon

3 ounces (6 tablespoons) cold unsalted butter

Cake:

1 cup flour

1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1 cup unsalted butter

3/4 cup sugar

Zest of 1 small orange

2 eggs

1 teaspoon vanilla

1 cup whole-milk yogurt

2 cups blueberries

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