Caramel Apple Bars Ii

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
138
FAT
19%
CHOL
7%
SOD
7%

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Ingredients for 48 servings

2 cups quick cooking oats

1 1/4 cups butter, melted

1 1/2 cups packed brown sugar

1/2 cup all-purpose flour

2 cups all-purpose flour

1 1/2 cups caramel ice cream topping

2 cups apples - peeled, cored and sliced

1 teaspoon baking soda

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