Lettuce & Fennel Salad With Orange & Mustard Dressing

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
137
FAT
9%
CHOL
0%
SOD
10%

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Ingredients for 10 servings

2.0 tbsp Dijon mustard

2 Cos lettuces or 8 Little Gems, torn into bite-size pieces

6.0 tbsp orange juice

1.0kg young fennel

3.0 tbsp walnut oil

salt & pepper

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