Corn Cakes With Honey Recipe

3 faves
More from this source
Rachael Ray on Food Network
Nutrition per serving    (USDA % daily values)
CAL
220
FAT
32%
CHOL
11%
SOD
6%

Comments

Add a comment

Ingredients for 4 servings

1 package corn muffin mix, prepared to package directions for corn pancakes (recommended: Jiffy)

1 orange, zested

2 ears fresh corn, kernels scraped from cob

Honey

3 tablespoons butter

2 scallions, whites and greens, finely chopped

You might also like

Corn Cakes
David Lebovitz
Honey Corn Cakes
Parade Magazine
Grilled Corn Salad With Lime Vinaigrette On Cor...
One Hungry Mama
Spicy Creamed-Corn Cakes With Scallions
Food & Wine
Corn Cakes With Blueberry Banana Compote
Parade Magazine
Corn Cilantro Cakes With Roasted Zucchini Salsa
Naturally Ella
Corn Cakes With Apple Sauce
ChefDruck Musings
George Washington's Morning Corn Cakes
Food.com
Griddled Corn Cakes With Strawberry Syrup
One Hungry Mama
Crispy Corn Cakes
Spoon Fork Bacon