Slow Cooker Beef Barley Soup

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Nutrition per serving    (USDA % daily values)
CAL
296
FAT
48%
CHOL
23%
SOD
40%

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Ingredients for 10 servings

6 green onions, chopped

3 tablespoons vegetable oil

1 teaspoon ground black pepper

1/2 cup chopped fresh parsley

2 teaspoons garlic powder

1 cup barley

1 teaspoon salt

1 teaspoon dried thyme

6 cups water

4 stalks celery, chopped

3 (10.5 ounce) cans beef broth

1 1/2 pounds boneless lean beef, cubed

6 carrots, chopped

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