Shrimp & Sweet Corn Maque Choux

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Iowa Girl Eats
Nutrition per serving    (USDA % daily values)
CAL
845
FAT
90%
CHOL
61%
SOD
90%

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Ingredients for 4 servings

3 Tablespoons butter, divided

1/2 small onion, chopped

1 small bell pepper, chopped (green or red)

1 green onion, chopped

3 ears of sweet corn, cut off the cob

1 small zucchini, chopped

3 teaspoons Emeril’s essence, divided

1/3 cup half & half

35-40 small-medium sized frozen shrimp, thawed

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