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Chicken Mexicali

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Food.com
Related tags
low carb
Nutrition per serving    (USDA % daily values)
CAL
782
FAT
175%
CHOL
125%
SOD
47%

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Ingredients for 6 servings

1 (16 ounce) can stewed tomatoes

2 tablespoons lemon juice

3 tablespoons butter or margarine

1 tablespoon worcestershire sauce

1 tablespoon vinegar

2 tablespoons brown sugar

1 tablespoon butter or margarine

1 green pepper , diced

1 large onion , diced

2 broiler-fryer chickens , cut up

2 garlic cloves , crushed

1 teaspoon salt

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