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Simple Red Lentil Soup

4 faves
Nutrition per serving    (USDA % daily values)
CAL
316
FAT
25%
CHOL
0%
SOD
43%

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Ingredients for 4 servings

2 Tablespoons olive oil

1 large yellow onion, finely diced

2 carrots, diced (optional)

1 cup dry red lentils, picked over and rinsed

1/4 cup arborio rice

6 cups water

1 teaspoon salt

1 teaspoon ground cumin

1/4 teaspoon black pepper

Lemon wedges, for serving

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