Eggplant Parmesan Rollatini / Real Simple

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4 tablespoon(s) EVOO

2 whole(s) large eggplants, 3 lbs. total sliced lengthwise, 16 slices

kosher salt and black pepper

1 1/2 cup(s) marinara sauce

2 whole(s) large eggs

15 ounce(s) ricotta cheese

2 teaspoon(s) dried oregano

2 cup(s) grated mozzarella - 8oz

1/2 cup(s) grated Parmesan

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