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Rice Pudding With Butterscotch Sauce

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White On Rice Couple
Related tags
dessert low carb nut free vegetarian asian
Nutrition per serving    (USDA % daily values)
CAL
529
FAT
96%
CHOL
49%
SOD
23%

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Ingredients for 10 servings

1/2 c Arborio rice, or other short grain rice

2 c (470ml) Water

sea salt, to taste

1 (3-inch) cinnamon stick

2 whole anise stars

1 whole vanilla bean, split in half

1 qt (945ml) half and half, more if needed

1/2 to 1 c (120-235ml) Heavy cream

1/2 c (100g) Golden brown sugar

1/3 c (80ml) Condensed milk (Evaporated milk)

4 T (60g) unsalted butter

1 c (200g) Golden brown sugar, tightly packed

3/4 c (120ml) Heavy whipping cream

1 t (5ml) vanilla extract

1 T (15ml) Scotch

sea salt to taste (@ 1 t (5g))

crushed toffee or almond brittle for topping

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