Sautéed Salmon With Zucchini Noodles And Red Bell Pepper Coulis

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Ingredients

Red Bell Pepper Coulis

4 medium zucchini

2 tablespoons fresh lime juice

1 teaspoon minced shallots

1/4 teaspoon salt

1/8 teaspoon cracked pepper

1 garlic clove, minced

6 (6-ounce) salmon fillets

1/4 cup all-purpose flour

1 tablespoon butter, divided

Chopped fresh parsley (optional)

Freshly ground pepper (optional)

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