FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Creamed Spinach And Basil

5 faves
Nutrition per serving    (USDA % daily values)
CAL
481
FAT
125%
CHOL
61%
SOD
7%

Comments

Add a comment

Ingredients for 4 servings

Coarse salt and freshly ground white pepper to taste

3 cups tightly packed spinach leaves

3 cups tightly packed basil leaves

1 tablespoon olive oil

4 tablespoons finely chopped shallots

2 teaspoons finely chopped garlic

3 tablespoons very finely chopped fennel

3 tablespoons very finely chopped celery

1 1/2 cups heavy cream

1/2 teaspoon very finely chopped serrano chile (optional)

You might also like

French In A Flash: Pistou-Crumbed Creamed Spinach
Serious Eats
Fusilli With Creamed Leek And Spinach
Food & Wine
Tomato, Basil And Feta Stuffed Zucchini
Tokyo Terrace
Zucchini With Basil And Tomatoes
Wolfgang Puck
Grilled Zucchini Salad
Not Without Salt
Lentil "Meatballs" In Lemon Pesto
Sprouted Kitchen
Crustless Zucchini And Basil Mini-Quiches
The Kitchn
Summer Tomato Lentils
Sprouted Kitchen
Sweet Corn And Roasted Red Pepper Potato Salad
The Year In Food
Squash Boats With Quinoa
Sprouted Kitchen