Chicken Cacciatore

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
544
FAT
67%
CHOL
73%
SOD
43%

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Ingredients for 4 servings

1/2 teaspoon dried thyme

2 lbs chicken breasts , washed and dried

3 tablespoons olive oil

1/2 teaspoon salt

1 1/2 teaspoons fresh rosemary , chopped

1 teaspoon brown sugar

1 large onion , sliced into rings

2 stalks celery , sliced 1/2 inch thick

1 bay leaf

1 tablespoon olive oil , if needed

1/4 teaspoon red pepper flakes

1 tablespoon fresh lemon juice

1/4 teaspoon pepper

1/2 tablespoon coriander seed

1 (28 ounce) can crushed tomatoes

4 garlic cloves , minced

8 ounces portabella mushrooms or shiitake mushrooms , sliced

1/2 cup white wine (I used sauvignon blanc)

5 fresh basil leaves , sliced

2 carrots , sliced 1/2 inch thick

1 red pepper, sliced into rings then cut in half

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