Beef Rolled Rib Roast Au Jus

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Nutrition per serving    (USDA % daily values)
CAL
256
FAT
23%
CHOL
57%
SOD
17%

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Ingredients for 12 servings

1/2 teaspoon pepper (optional)

seasoning, of your choice

4 lbs beef rib eye roast

1/2-1 teaspoon salt (optional)

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