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Dijon Potatoes Au Gratin

Nutrition per serving    (USDA % daily values)
CAL
321
FAT
40%
CHOL
12%
SOD
24%

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Ingredients for 6 servings

1/3 cup finely chopped shallots

2 Tbsp. margarine or butter, divided

1 cup half-and-half

2 Tbsp. GREY POUPON dijon mustard

1 cup KRAFT shredded swiss cheese, divided

1 Tbsp. chopped fresh basil

6 medium potatoes, peeled, thinly sliced (about 5 cups)

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