Lemony Sugar Snap Pea Stir-Fry

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
96
FAT
23%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

1-2 tablespoon olive oil

2 1/2 cups sugar snap peas

1 tablespoon snipped fresh dill (optional)

1/4 lemon , cut into thin slices

salt & fresh ground pepper

1 leek , sliced

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