Oatmeal Bread

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James Beard
Uploaded by: Andrea Cutright


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2 packages active dry yeast

2 teaspoons sugar

1 cup lukewarm water (110 to 115 degrees)

1/3 cup butter

1 cup boiling water

1 cup rolled oats

1/3 cup molasses

1 tablespoon salt

1 egg

5 1/2 cups sifted flour

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