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Pork Carnitas Frittata

Nutrition per serving    (USDA % daily values)
CAL
340
FAT
86%
CHOL
227%
SOD
78%

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Ingredients for 6 servings

1/4 cup cilantro leaf , chopped

4 tablespoons onions , chopped and divided

1/2 cup shredded cheddar cheese

12 large eggs

1 teaspoon bottled minced garlic or 2 fresh garlic cloves , minced

3 tablespoons butter , divided

1 1/2 teaspoons salt

3/4 cup water

1/3 cup fresh tomato , seeded and chopped

2 teaspoons fresh lime juice

1 1/2 cups pork , sliced thin into 1 by 1/2 inch strips (leftovers works great)

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