Paprika Cream Schnitzel

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
496
FAT
94%
CHOL
118%
SOD
88%

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Ingredients for 4 servings

1 1/2-2 lbs veal round steak, cut about 1/2 inch thick (cutlet)

1 cup thick sour cream

1/2 cup tomato sauce

1 teaspoon paprika

1 1/2 teaspoons salt

4 slices bacon , diced

2 tablespoons chopped onions

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