Brunswick Stew Georgia Style ( Chicken & Pork )

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1/2 cup ketchup

1 bay leaf

1 (10 ounce) package frozen lima beans , thawed

3/4 cup barbecue sauce

2 quarts water

1 teaspoon black pepper

2 carrots

1 (16 ounce) package frozen whole kernel corn , thawed

4 celery ribs

hot sauce

1/4 cup worcestershire sauce

1 whole chicken

1 cup mirepoix (diced Celery, Carrot and Onion sauted in butter)

1 lb shredded pork

1 medium onion

2 cups peeled and chopped potatoes

2 teaspoons salt

1 (28 ounce) can whole tomatoes

1 (16 ounce) package frozen white shoepeg corn , thawed

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