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Dongchimi (Young Radish Kimchi)

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SF Gate
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dairy free gluten free low fat nut free vegan vegetarian korean


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3 bundles Korean white radishes (9 radishes)

3 tablespoons roasted salt

3 tablespoons sugar

1 bunch green onions

1 large clove garlic, thinly sliced

1 knob of ginger similar in size to the garlic clove, peeled and thinly sliced

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