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Fresh Shelling Bean Salad

16 faves
Nutrition per serving    (USDA % daily values)
CAL
58
FAT
6%
CHOL
0%
SOD
47753%

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Ingredients for 2 servings

3 quarts (3l) of very lightly salted water

1 pound (450 g) shelling beans, shucked

optional: a bay leaf, a few branches of thyme or savory, half a small onion

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