FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Fresh Tomato Toasts (Bruschetta Di Pomodori)

2 faves
Nutrition per serving    (USDA % daily values)
CAL
310
FAT
52%
CHOL
0%
SOD
7%

Comments

Add a comment

Ingredients for 4 servings

2 tomatoes, chopped

6 fresh basil leaves, torn into small pieces

1/4 cup extra-virgin olive oil

1 tsp. balsamic vinegar

Coarse salt, to taste

8 slices coarse country bread, each about 1/2 inch thick

2 large garlic cloves

You might also like

Chicken- Olive Crostini
Prevention
Chicken- Olive Crostini
Men's Health
Dressed-Up Tomato Basil Soup
Betty Crocker
Ricotta Tomato Toasts
Framed Cooks
Cherry Tomato Toasts
Real Simple
Spinach Baked Eggs With Parmesan & Tomato Toasts
BBC Good Food
Crispy Prosciutto And Avocado Salad Toasts
The Cozy Apron
Mozzarella, Pesto, Arugula, And Parmesan Brusch...
Martha Stewart
Smoky Tomato Soup With Gruyère Toasts
Food & Wine
Guacamole & Shrimp Ceviche Toasts
Marla Meridith