Lentil Salad With Feta Cheese

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Ingredients

1 1/4 cups dried lentils

3 tablespoons fresh lemon juice

1 1/2 tablespoons olive oil

1/2 teaspoon dried thyme

1/4 teaspoon salt

1/8 teaspoon coarsely ground pepper

1 garlic clove, crushed

1 1/2 cups quartered cherry tomatoes

1 cup diced cucumber

1/2 cup (2 ounces) crumbled feta cheese

1/3 cup thinly sliced celery

Romaine lettuce leaves (optional)

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