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Pasta Mexicana

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Food.com
Related tags
dairy free nut free sugar free vegan vegetarian
Nutrition per serving    (USDA % daily values)
CAL
411
FAT
53%
CHOL
28%
SOD
37%

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Ingredients for 3 servings

1 medium avocado , peeled seeded and thinly sliced crosswise

1/4 teaspoon chili powder

1/4-1/2 cup minced cilantro or minced parsley

cayenne

1 1/2 cups cubed tomatoes

1/2 lb spinach pasta (green)

1/4 teaspoon ground cumin

1 cup cucumber , cut into matchsticks

1/2 teaspoon dried oregano

1 cup salsa

1 tablespoon extra-virgin olive oil

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