Gingerbread Cupcakes With Lemon Cream Cheese Frosting

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
346
FAT
36%
CHOL
24%
SOD
22%

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Ingredients for 12 servings

1 1/4 cups all-purpose flour

1 1/2 teaspoons ground ginger

1 teaspoon cinnamon

1/4 teaspoon ground cloves

1/2 teaspoon allspice

1/4 teaspoon salt

1/2 stick (1/4 cup) plus 2 tablespoons unsalted butter

1/2 cup granulated sugar

1/2 cup unsulfured molasses

1 large egg, beaten lightly

1 teaspoon baking soda

8 ounce cream cheese, softened

1 1/2 cups confectioners' sugar

1/2 teaspoon vanilla

1 teaspoon freshly grated lemon zest

2 teaspoons fresh lemon juice

1 tablespoon thinly sliced crystallized ginger

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