Gil Marks' Keftes De Prassa

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2 lbs leeks (6-10 medium sized, white and green parts only)

1 cup mashed potatoes or 1 lb. ground lamb or 1/3 cup ground walnuts

1/2 cup matzo meal or bread crumbs (or more if needed - use matzo meal if making for Passover)

1 tbsp olive or vegetable oil

2 to 4 cloves garlic, mashed

1 tsp salt

1/4 tsp pepper, or more to taste

1/4 to 1/2 tsp ground nutmeg, chili flakes, or cayenne (optional)

Lemon wedges (optional)