FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Lamb Au Pink Peppercorn Poivre

Nutrition per serving    (USDA % daily values)
CAL
450
FAT
126%
CHOL
55%
SOD
6%

Comments

Add a comment

Ingredients for 4 servings

3/4 pound Lamb Loin

2 tbs Pink Peppercorns

2 tbs Olive Oil

1/4 cup Cognac

1/2 cup Heavy Cream

1 tbs Butter - cold

You might also like

The Secret Ingredient (Pink Peppercorn): Lamb A...
Serious Eats
Seared Tuna Steak Au Poivre
Wolfgang Puck
French Fare: Steak Au Poivre Recipe
Food Republic
Pan-Seared Steak Au Poivre
Real Simple
Steak Au Poivre With Mushrooms
SHAPE Magazine
Steak Au Poivre
Fine Cooking
Our Steak Au Poivre Recipe
Food Republic
Grilled Flank Steak Au Poivre
Sunday Suppers
Steak Au Poivre With Cognac Sauce
Fine Cooking
Eggplant Au Poivre
Bon Appetit