Lemon Meringue Bars

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Details

8 Ingredients

• 2 sticks (16 Tbsps) unsalted butter, softened
• 1 3/4 cups plus 2 Tbsps all-purpose flour
• 1/4 cup plus 3 Tbsps confectioners sugar
• 2 Tbsps plus 1 tsp freshly grated lemon zest
• 1/4 tsp coarse salt
• 6 large eggs, plus 4 large egg whites
• 2 1/4 cups plus 2 Tbsps granulated sugar
• 3/4 cup plus 3 Tbsps fresh lemon juice