FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Flatbread Pizza With Prosciutto & Gorgonzola

5 faves
Nutrition per serving    (USDA % daily values)
CAL
418
FAT
66%
CHOL
30%
SOD
66%

Comments

Add a comment

Ingredients for 4 servings

50.0g rocket

2 roughly diced plum tomatoes

4 Mediterranean flatbreads (aka Arabic breads)

125.0g gorgonzola , cut into chunks

125.0g mozzarella , sliced

8 slices prosciutto , torn in half

extra-virgin olive oil

You might also like

Apricot And Prosciutto Thin-Crust Pizza
Love and Olive Oil
Thin-Crust Barbecue Pizza
Donal Skehan
Grilled Asparagus And Prosciutto Pizza
Williams-Sonoma
Arugula And Prosciutto Pizza
Williams-Sonoma
Apricot And Prosciutto Thin-Crust Pizza
Cooking Light
Pear And Goat Cheese Flatbread Pizza
Parade Magazine
Prosciutto And Mozzarella Flatbread Pizza
Betty Crocker
Thin Crust Pizza Dough Recipe
White On Rice Couple
Spinach Artichoke Flatbread Pizza
Pip & Ebby
Ultra-Thin-Crust Pizza With Onions, Mushrooms,...
Simply Recipes