Greg Massa's Brown Rice Pilaf

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3 slices bacon, cut into 1/4" strips

2 ribs celery, sliced into 1/4" diagonals

2 cloves garlic, roughly chopped

3/4 cup carrots, julienned

1 1/2 cups cooked Massa Organics brown rice

2/3 cup toasted pecans, roughly chopped

3 scallions, thinly sliced on the diagonal

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