Pancake Soup

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Delicious Days
Nutrition per serving    (USDA % daily values)
CAL
461
FAT
30%
CHOL
55%
SOD
16%

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Ingredients for 4 servings

All Vegetable

1 tbsp Olive Oil or butter

2 Onion, quartered (with skin, washed) x Onion, quartered (with skin, washed)

2 x garlic cloves, unpeeled

2 Potatoes, quartered (with skin, washed) x Potatoes, quartered (with skin, washed)

2 x Carrots, coarsely chopped

2 x leek, coarsely chopped (only the white/light green parts)

1.5 l Water

2 x Bay Leaves

Sea salt and freshly ground black pepper and nutmeg

fresh thyme

fresh parsley

Carrots sliced

chopped chives for decoration

125 g Flour for pancakes with chives

2 x Eggs

Salt

250 ml Milk

2 tbsp chopped chives

Clarified Butter

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