Mulligatawny Soup Recipe

More from this source
Food Network
Nutrition per serving    (USDA % daily values)
CAL
380
FAT
71%
CHOL
34%
SOD
50%

Comments

Add a comment

Ingredients for 6 servings

2 apples, peeled, cored, diced

1 small potato, peeled, diced

1/3 cup (about) tomato paste

1 to 2 jalapeno peppers

3/4 teaspoon ground cumin

2 teaspoons grated fresh ginger

2 teaspoons ground turmeric

2 onions, chopped

1/2 teaspoon ground nutmeg

1 1/2 teaspoons salt

2 quarts chicken broth

1 pound lamb meat, 1/2 to 1-inch cubes

1/4 teaspoon ground cloves

5 garlic cloves

1/2 cup frozen peas

1 tablespoon ground coriander

2 1/2 tablespoons butter

4 teaspoons freshly ground black pepper

2 carrots, diced

You might also like

Mulligatawny With Chickpeas
Whole Living
Quick & Easy Mulligatawny
The Pioneer Woman
Chicken Mulligatawny Soup Recipe
Food Republic
Mulligatawny
Spoon Fork Bacon
Vegetarian Mulligatawny
Gluten Free Goddess
Tangy Mulligatawny With Turkey
The Kitchn
Mulligatawny
Saveur
Turkey Mulligatawny Soup
Williams-Sonoma
Mulligatawny Soup Recipe With Jasmine Rice
Gluten Free Goddess
Vegan Mulligatawny {Detox} Soup
With Style and Grace