Easy Cauliflower & Broccoli Au Gratin

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Nutrition per serving    (USDA % daily values)
CAL
623
FAT
108%
CHOL
29%
SOD
73%

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Ingredients for 10 servings

1 1/2 cups shredded cheddar cheese

3 tablespoons grated parmesan cheese

1/2 cup low-fat sour cream

1/4 cup low-fat milk

4 ounces light cream cheese , cubed

1 lb large broccoli floret

1 lb large cauliflower floret

10 Ritz crackers, crushed

1/2 cup water

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