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Rainbow Chard With Pine Nuts And Feta

31 faves | 3 recommends
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Real Simple
Related tags
gluten free low carb vegetarian thanksgiving

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Ingredients

1 bunch rainbow chard

2 tablespoons olive oil

1/4 cup pine nuts

2 cloves garlic, thinly sliced

Kosher salt and pepper

2 1/2 ounces crumbled Feta (about 1/2 cup)

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